See English walnut on Wiktionary
{
"forms": [
{
"form": "English walnuts",
"tags": [
"plural"
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"args": {},
"expansion": "English walnut (plural English walnuts)",
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"lang_code": "en",
"pos": "noun",
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{
"categories": [
{
"_dis": "63 37",
"kind": "other",
"name": "English entries with incorrect language header",
"parents": [],
"source": "w+disamb"
},
{
"_dis": "69 31",
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{
"_dis": "80 20",
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},
{
"_dis": "95 5",
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"name": "Fagales order plants",
"orig": "en:Fagales order plants",
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}
],
"glosses": [
"A walnut tree of the species Juglans regia."
],
"id": "en-English_walnut-en-noun-B6OpNDxu",
"links": [
[
"walnut",
"walnut"
],
[
"Juglans regia",
"Juglans regia#Translingual"
]
],
"synonyms": [
{
"word": "Carpathian walnut"
},
{
"word": "common walnut"
},
{
"word": "Madeira walnut"
},
{
"word": "Persian walnut"
}
],
"translations": [
{
"_dis1": "95 5",
"code": "hu",
"lang": "Hungarian",
"lang_code": "hu",
"sense": "plant of Juglans regia",
"word": "közönséges dió"
},
{
"_dis1": "95 5",
"code": "pl",
"lang": "Polish",
"lang_code": "pl",
"sense": "plant of Juglans regia",
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"word": "orzech włoski"
},
{
"_dis1": "95 5",
"code": "unm",
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"lang_code": "unm",
"sense": "plant of Juglans regia",
"tags": [
"animate"
],
"word": "Inklìshi' tùkwimënshi"
}
]
},
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162,
176
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162,
177
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243,
257
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"ref": "1970 April 5, Jacqueline H. Hunter, “Hardy Nuts to Grow in the Northeast”, in The New York Times, New York, N.Y.: The New York Times Company, →ISSN, →OCLC, archived from the original on 30 Apr 2020:",
"text": "The hardy Thomas strain generally reaches 65 feet, and where it has 150 growing days between frosts it produces a generous crop of nuts. Harder to crack than the English walnuts, they have a distinct flavor of their own that is excellent. The English walnut (J. regia) is sold in grocery stores.",
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"ref": "1994 September 28, Suzanne Hamlin, “Walnuts: Good Taste, Good Fat”, in The New York Times, New York, N.Y.: The New York Times Company, →ISSN, →OCLC, archived from the original on 07 Dec 2022:",
"text": "The English walnut is a firm, brown meat contained in a tan, oval, crinkly shell that itself is enclosed in a hard, brown husk when on the tree.",
"type": "quotation"
},
{
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167,
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"ref": "2000 December 3, Daniel B. Schneider, “F.Y.I.”, in The New York Times, New York, N.Y.: The New York Times Company, →ISSN, →OCLC, archived from the original on 27 May 2015:",
"text": "A reporter from a Detroit newspaper described the tree as “most picturesque and uncanny . . . it was brilliantly lighted with many colored globes about the size of an English walnut and was turning some six times a minute in a little pine box.”",
"type": "quotation"
}
],
"glosses": [
"A nut of this tree."
],
"id": "en-English_walnut-en-noun-~ftIrw6B",
"links": [
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"synonyms": [
{
"word": "bannut"
}
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}
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"word": "English walnut"
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{
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"en:Fagales order plants"
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{
"form": "English walnuts",
"tags": [
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"pos": "noun",
"senses": [
{
"glosses": [
"A walnut tree of the species Juglans regia."
],
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[
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[
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"Juglans regia#Translingual"
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"synonyms": [
{
"word": "Carpathian walnut"
},
{
"word": "common walnut"
},
{
"word": "Madeira walnut"
},
{
"word": "Persian walnut"
}
]
},
{
"categories": [
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{
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162,
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"ref": "1970 April 5, Jacqueline H. Hunter, “Hardy Nuts to Grow in the Northeast”, in The New York Times, New York, N.Y.: The New York Times Company, →ISSN, →OCLC, archived from the original on 30 Apr 2020:",
"text": "The hardy Thomas strain generally reaches 65 feet, and where it has 150 growing days between frosts it produces a generous crop of nuts. Harder to crack than the English walnuts, they have a distinct flavor of their own that is excellent. The English walnut (J. regia) is sold in grocery stores.",
"type": "quotation"
},
{
"bold_text_offsets": [
[
4,
18
]
],
"ref": "1994 September 28, Suzanne Hamlin, “Walnuts: Good Taste, Good Fat”, in The New York Times, New York, N.Y.: The New York Times Company, →ISSN, →OCLC, archived from the original on 07 Dec 2022:",
"text": "The English walnut is a firm, brown meat contained in a tan, oval, crinkly shell that itself is enclosed in a hard, brown husk when on the tree.",
"type": "quotation"
},
{
"bold_text_offsets": [
[
167,
181
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],
"ref": "2000 December 3, Daniel B. Schneider, “F.Y.I.”, in The New York Times, New York, N.Y.: The New York Times Company, →ISSN, →OCLC, archived from the original on 27 May 2015:",
"text": "A reporter from a Detroit newspaper described the tree as “most picturesque and uncanny . . . it was brilliantly lighted with many colored globes about the size of an English walnut and was turning some six times a minute in a little pine box.”",
"type": "quotation"
}
],
"glosses": [
"A nut of this tree."
],
"links": [
[
"nut",
"nut"
]
],
"synonyms": [
{
"word": "bannut"
}
]
}
],
"translations": [
{
"code": "hu",
"lang": "Hungarian",
"lang_code": "hu",
"sense": "plant of Juglans regia",
"word": "közönséges dió"
},
{
"code": "pl",
"lang": "Polish",
"lang_code": "pl",
"sense": "plant of Juglans regia",
"tags": [
"inanimate",
"masculine"
],
"word": "orzech włoski"
},
{
"code": "unm",
"lang": "Unami",
"lang_code": "unm",
"sense": "plant of Juglans regia",
"tags": [
"animate"
],
"word": "Inklìshi' tùkwimënshi"
}
],
"word": "English walnut"
}
Download raw JSONL data for English walnut meaning in All languages combined (3.0kB)
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2026-09-20 from the enwiktionary dump dated 2026-09-02 using wiktextract (d6fca27 and 65e1673). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.